FSTR早期公開記事がJ-Stageにアップされました【OPEN ACCESS】
2025/10/17
・Fatty acid composition and bioactive components of virgin Camellia oleifera oil of fourteen cultivars from representative production regions in China
【DOI】https://doi.org/10.3136/fstr.FSTR-D-25-00070 OPEN ACCESS
・Proposed approach for determining minimal pasteurization conditions for refrigerated processed foods by combined challenge tests and probabilistic analysis
【DOI】https://doi.org/10.3136/fstr.FSTR-D-25-00123