The Japanese Society for Food Science and Technology

• 2025/08/26 FSTR advance publication is now available online from J-STAGE.

• 2025/08/20 [Nippon Shokuhin Kagaku Kogaku Kaishi] The embargo has been lifted, and the article is now available in open access.

• 2025/08/15 NIPPON SHOKUHIN KAGAKU KOUGAKU KAISHI Vol.72 No.8 is now available online from J-STAGE.

• 2025/08/12 Nippon Shokuhin Kagaku Kogaku Kaishi advance publication is now available online from J-STAGE.

• 2025/07/18 FSTR Vol.31 No.4 is now available online from J-STAGE.

• 2025/06/24 FSTR IF2025: 0.9 (UP!)

• 2025/02/20 FSTR Highly Accessed Articles　2024

• 2025/01/15 【FSTR】Articles where embargoes have been lifted

• 2024/12/13 Notice about Hybrid Open Access

• 2022/06/29 FSTR has an impact factor of 0.780 in 2021 (5 year Impact Factor=1.047)